If you love to cook and want to learn fantastic Italian recipes in a beautiful Tuscan setting, you have come to the right place. Suitable for both beginners and experienced cooks, our courses take place in our countryside villa near Siena, and also in Florence or even in your home. Join us to learn hands-on how to prepare flavorful Italian dishes, discover local organic ingredients, and appreciate genuine Tuscan flavors accompanied by superb Chianti wines.

Our courses aim to stimulate your culinary creativity and teach you to prepare typical Italian dishes that are simple and delicious. You will discover how to organize your cooking: spending more time with your family and friends, and less behind the stove. You will learn to make appetizers, main courses, pasta and desserts. Attention is given to the preparation of the dishes and their presentation, so that your cooking can be remembered for both its flavor and its beauty. Read our Students' Comments.

Chianti Kitchen, The Tuscan School of Cooking of Chef Seamus de Pentheny O'Kelly - Tuscany, Italy - info@chiantikitchen.com